Description
🌿 White Poppy Seeds (Khus Khus) – ホワイトポピーシード
Authentic Flavor for Your Kitchen
Enjoy the natural taste and healthy benefits of White Poppy Seeds (Khus Khus). These small but powerful seeds are well known in Indian, Nepali, Pakistani, and Middle Eastern cuisines. They add a soft nutty flavor and smooth texture, which makes food more delicious and balanced.
Why Choose Our White Poppy Seeds?
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✅ 100% Pure and Natural
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✅ Sourced fresh and packed with care
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✅ Halal Certified, Vegetarian, and Vegan friendly
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✅ Rich in protein, calcium, iron, and fiber
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✅ Suitable for both cooking and baking
How to Use White Poppy Seeds
White Poppy Seeds are very versatile. For example, you can grind them into a paste and add to curries, korma, or gravy for creaminess. In addition, they are often used in Indian sweets such as halwa, ladoo, or kheer. Moreover, they bring a crunchy taste when sprinkled on breads, rolls, and cakes. You can also add them to desserts, smoothies, or milk to enjoy extra nutrition.
Health Benefits
These seeds are not only tasty but also full of nutrients. They provide:
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🌿 Protein that supports energy and strength
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🌿 Calcium and iron that help bones and blood stay healthy
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🌿 Fiber that improves digestion
Because of these benefits, They are an excellent choice for people following vegetarian or vegan diets.
Product Details
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📦 Sizes: 100g
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🌍 Origin: India
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🕌 Halal Certified & 100% Vegetarian
Why Buy From Asian Halal Shop Japan?
At Asian Halal Shop Japan, we focus on quality and freshness. We carefully select and pack our Poppy Seeds (Khus Khus) so you can enjoy authentic taste at home. Therefore, whether you are cooking daily meals, preparing festive sweets, or baking fresh bread, our poppy seeds will always add real flavor and nutrition.
